There’s nothing quite like gathering around the fire with loved ones and sharing a potjie that’s been slow-cooked to perfection. The rich, hearty flavours of Grain Field Chickens thighs blend beautifully with the veggies and savoury onion soup, creating a meal that’s as comforting as it is delicious. Whether you’re serving it with crusty bread, fluffy rice, or pap, this chicken potjie is more than just dinner—it’s a moment to savour, a taste of home, and a reminder that the best memories are made over good food.
Serves: 6
Total time: 2 hr 20 min
Calories Per serving: 630 kcal
Ingridients:
- 1.5kg Grain Field Chicken Fresh chicken thighs
- 2 carrots, chopped
- 2 potatoes, cubed
- 1 onion, sliced
- 1 packet brown onion soup
- 2 cups water
Method:
- Layer ingredients into the potjie making sure the GFC chicken is at the bottom.
- Sprinkle soup mix on top.
- Add water, don’t stir.
- Simmer for 2 hours over low coals.
This #GrainFieldChickens hearty chicken potjie is the way to the stomach, heart and everything in between 😉 Get cosy with the #TasteOfGFC this winter.
