Delicious South African chicken meals for all season!
Bookmark these chicken recipes for quick and hassle-free cooking. Grain Field Chickens recipes are carefully curated to suit your taste for authentic South African chicken dishes. For premium chicken products
Sauté the onions and garlic in a little butter for a few minutes. Add the tomatoes and season to taste.
Dry the chicken livers well with paper towels and season.
Heat oil in a frying pan and gently fry the chicken livers for about 4 minutes. Remove and stir into the tomato mixture together with the Rosemary. Cook until the tomatoes are reduced slightly. Serve chicken livers with potato mash.