Nothing kicks off the month like a plate of crispy, saucy wings! Whether it’s game night or a weekend braai, these Grain Field Chickens Spicy Buffalo Chicken Wings will have you licking your fingers in delight.
Ingredients:
● 1 kg Grain Field Chicken wings
● ½ cup hot sauce (like Frank’s RedHot)
● ¼ cup melted butter
● 1 tbsp honey
● 1 tsp garlic powder
● 1 tsp paprika
● Salt & pepper to taste
Instructions:
1. Preheat the oven to 200°C.
2. Season wings with salt, pepper, garlic powder, and paprika.
3. Bake for 40-45 minutes, flipping halfway.
4. In a bowl, mix hot sauce, melted butter, and honey.
5. Toss wings in sauce and serve with ranch dressing
Dip, bite, repeat! Serve these wings with a side of ranch and celery sticks for the ultimate snack. Who needs cutlery when you’ve got flavour like this?