Spicy Buffalo Chicken Wings

Nothing kicks off the month like a plate of crispy, saucy wings! Whether it’s game night or a weekend braai, these Grain Field Chickens Spicy Buffalo Chicken Wings will have you licking your fingers in delight. 

Ingredients:

● 1 kg Grain Field Chicken wings

● ½ cup hot sauce (like Frank’s RedHot)

● ¼ cup melted butter

● 1 tbsp honey

● 1 tsp garlic powder

● 1 tsp paprika

● Salt & pepper to taste

Instructions:

1. Preheat the oven to 200°C.

2. Season wings with salt, pepper, garlic powder, and paprika.

3. Bake for 40-45 minutes, flipping halfway.

4. In a bowl, mix hot sauce, melted butter, and honey.

5. Toss wings in sauce and serve with ranch dressing

Dip, bite, repeat! Serve these wings with a side of ranch and celery sticks for the ultimate snack. Who needs cutlery when you’ve got flavour like this?