Looking for a creamy, fragrant, and flavorful dish? This Chicken Korma is your go-to! Packed with rich spices and a smooth coconut milk base, it’s perfect for any occasion.
Ingredients:
● 500g chicken thighs
● 1 cup coconut milk
● 1 tbsp garam masala
● 1 tsp turmeric
● 1 tsp cumin
● 1 tbsp olive oil or ghee
● Salt to taste
Instructions:
1. Heat olive oil (or ghee) in a large pan over medium heat.
2. Add chicken thighs and cook until browned.
3. Stir in garam masala, turmeric, cumin, and salt; cook for 2 minutes.
4. Pour in coconut milk and stir well. Let it simmer for 20 minutes, or until chicken is tender and sauce thickens.
5. Serve with warm naan or fluffy rice for a satisfying meal. Enjoy!
Indulge in the creamy goodness and satisfy your cravings with every bite! Perfect for family dinners or any day you want something extra special.
